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Victory Garden's edibleFeast
Charlotte
Saturday, June 6, 3:30pm
8.2[D] (PBS 2nd Chance)
A visit to Charlotte, N.C., features urban farmers Scott Lindsley and Joey Hewell; Sow Much Good founder Robin Emmons; mushroom expert Ken Crouse; and chef Clark Barlowe, who makes pan-roasted chicken and African prickly cucumber gazpacho.

CC Stereo TVG Educational Taping Rights: 1 year from original broadcast



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Published August 25, 2008