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With 11% of New Jerseyans food insecure, why waste food?
0:03:20
NJTV News

With 11% of New Jerseyans food insecure, why waste food?

Premiered: September 18, 2018

In 2017, New Jersey passed a law establishing a food waste reduction goal of 50 percent by 2030. The law requires the Department of Environmental Protection to develop a plan with public input to accomplish the goal. Can they reach it? Our ...