Tag: Cooking

  • thumb01-fatherleo

    “What binds us together and what binds God to us is food,” says Father Leo Patalinghug, a Roman Catholic priest who has his own cooking show. More

    July 30, 2010 | Comments

  • thumb02-fatherleo

    Read more of Kim Lawton’s interview with Father Leo and watch him talk about his television cook-off with celebrity chef and restaurateur Bobby Flay. More

    July 30, 2010 | Comments

  • thumb01-ethicaleating

    Religious communities are part of a growing movement across America that is concerned with the ethics of how food is grown and how it gets to our tables. More

    July 16, 2010 | Comments

  • father-leo-cookingth

    "What binds us together and what binds God to us is food," says Father Leo Patalinghug, a Roman Catholic priest who has his own cooking show.

    September 4, 2009 | Comments

  • father-leo-thumbnail-post1

    Read more of Kim Lawton's interview with Father Leo and watch him talk about his television cook-off with celebrity chef and restaurateur Bobby Flay.

    September 4, 2009 | Comments

  • thumb01-joannathan-jewishho

    Try Jewish cooking authority Joan Nathan’s recipes for Rosh Hashanah and Yom Kippur from JOAN NATHAN’S JEWISH HOLIDAY COOKBOOK (Schocken Books, 2004).
    More

    September 10, 2004 | Comments

  • passovermeal-thumb

    “Every single food on the Passover Seder plate has a dual symbolism,” says cookbook author Joan Nathan who explains the meaning behind some of the foods of the Seder. More

    April 2, 2004 | Comments