In this season of Martha Bakes, Martha will share all of the techniques you will need for picture-perfect creations. Have you ever wanted to learn how to make a show-stopping layer cake, or the trick to fashioning an intricate lattice-topped pie? Martha and her special guests will guide you through a modern approach to baking, along with providing fresh ideas for reinventing classic like meringues, cupcakes, and cookies. Recipes guaranteed to be as delicious as they are impressive! Be sure to check your local listings to see when the program will be airing in your area.
Season 11
Season 11 premiered on PBS stations starting January 5, 2019.
Season 10
Season 10 premieres on PBS stations starting July 5, 2018.
Season 9
Season 9 premiered on PBS stations starting February 1, 2018.
Scandinavian Cookies
Cookies of Australia & New Zealand
North American Cookies
Cookies of Austria, Germany & Switzerland
Latin American Cookies
Eastern European Cookies
Italian Cookies
Cookies of Great Britain
Middle Eastern Cookies
Cookies of Greece
Cookies of the Netherlands
Classic Italian Cookies
French Cookies
Season 8
Season 8 premiered on PBS stations starting October 7, 2017.
Season 7
Season 7 premiered on PBS stations starting October 8, 2016.
Season 6
Season 6 premiered on PBS stations starting April 9, 2016.
Season 5
Season 5 premiered on PBS stations on October 3, 2015.
Season 4
Season 4 premiered on PBS stations in January 2015.
Season 3
Season 3 premiered on PBS stations in April 2014.
Season 2
Season 2 premiered on PBS stations in October 2013.
Season 1
Season 1 premiered on PBS stations in April 2013.


Dried Fruit
Apples
Cultured Dairy
Lemons
Ginger
Stone Fruits
Fresh Cheeses
Oats
Cocoa
Grapes
Almonds
Pantry Milks
Adorned Cakes
Perfect Pâte à Choux
Decorative Breads
Elegant Cookies
Magnificent Meringues
Breakfast Pastries
Fanciful Tarts
Impressive Chocolate Desserts
Decorated Cupcakes
Perfect Puff Pastry
Embellished Pies
Frosted Cakes
Patterned
Updated Classics
Coffee Shop Favorites
For The Cookie Jar
Alternative Crusts
Flour Power
Seeded
Yeasted Breakfast Favorites
Better (For You) Bake Sale
Bakery-Style Cookies
Naturally Gluten-Free
Breads & Rolls
Rethinking Cake
Wholesome Breakfast
Classic New England
Mid-Atlantic
Midwest
Northwest
Southern Classics
New England
Gulf
Pennsylvania Dutch
South Atlantic
West
Southwest
South
Great Lakes
Fruit Curds
Homemade Doughnuts
Chocolate Ganache
Sponge Cake
Frangipane
White Bread
Never Enough Cookies
Pizza Dough
One-Bowl Desserts
Layered Yeast Dough
Pastry Cream
French Meringue
Press-in Crusts
Never Enough Chocolate
Danish Episode
Pulled Doughs
Celebration Cakes
Bake It Dark
Coconut
Coffee
Green Tea
Extraordinary Fruits
Pies
Holiday Breads
Puddings
Breakfast
Citrus
Northeast
Pumpkin
Nuts
Caramel
Fruit Desserts
Phyllo
Spiked
Southern
Cookies
Crackers & Flatbreads
Cupcakes
Old-Fashioned Fruit Desserts
Bar Cookies
French Classics
Pies
Chocolate
Bundt Cakes
Cookies
Muffins
Coffee Cakes
Shortbread
Brioche
Cookies
Custards
Croissants
Special Breads
Tuiles
Basic Breads
Focaccia and Pizza
Cakes
Tarts and Tartlets
Soufflés
Yellow Cake
Pâte Brisée
Cheesecake
Pound Cake
Puff Pastry
Angel Food Cake
Devil’s Food Cake
Pâte à Choux
Meringue
Pâte Sucrée
Yeast Dough
Biscuits and Scones
Muffins and Popovers


