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Some of Marthas all-time favorite desserts hail from the South. Join Martha in the kitchen as she shares three show-stopping regional dessertstangy buttermilk pie, decadent bourbon bread pudding with a boozy bourbon glaze, and a delectable carrot cake with a heavenly orange cream cheese frosting. Plus, learn how to transform carrots into brilliantly colored finishing touches for your next carrot cake.
Additional recipes and video clips from the episode are available on MarthaStewart.com.