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The Mind of a Chef: Recipes
Featured Recipe:
French Burrito
French traditions meet Mexican flavors in
Chef Ludo Lefebvre
‘s take on a classic burrito.
Try the recipe »
Recipes From The Mind of a Chef
John Yanga’s Mixed Veggie Platter with Chicken
Course:
Entree
Cuisine:
American
Theme:
Comfort Food
,
Healthy
,
Poultry
Butternut Squash Brussels Sprouts Panzanella
Course:
Salad
,
Side Dish
Theme:
Comfort Food
,
Family Friendly
,
Healthy
,
Vegetarian
Coffee-Flavored Pick-Me-Up (Tiramisu)
Course:
Dessert
Cuisine:
Italian
Theme:
Family Friendly
Babas Infused with Limoncello
Course:
Dessert
Cuisine:
Italian
Theme:
Family Friendly
Baked Rigatoni and Zucchini
Course:
Entree
Cuisine:
Italian
Occasion:
Party
Theme:
Comfort Food
,
Family Friendly
,
Vegetarian
Chopped Salad with Frisee and Fennel
Course:
Salad
Cuisine:
Italian
Theme:
Healthy
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