The Mind of a Chef: Recipes

Featured Recipe: French Burrito

French traditions meet Mexican flavors in Chef Ludo Lefebvre‘s take on a classic burrito. Try the recipe »

Recipes From The Mind of a Chef

Peter Barrett’s Chicory Pesto (a.k.a. Green Mash)

Course: Side Dish
Theme: Comfort Food, Healthy

Maryline Damour’s Ratatouille

Course: Entree
Theme: Healthy, Vegetarian

Radish and Oat Berry Summer Salad

Course: Salad

Green Beans with Mint Pesto

Green Beans with Mint Pesto (Fagiolini con Pesto Alla Menta)

Course: Side Dish
Cuisine: Italian
Theme: Healthy, Vegetarian

pizza rolls

Pizza Rolls with Broccoli Rabe and Sausage or Ricotta and Leeks

Course: Appetizer, Entree, Snack
Cuisine: American, Italian
Occasion: Party
Theme: Family Friendly

spaghetti with acnchovies and breadcrumbs

Spaghetti with Breadcrumbs and Anchovies

Course: Entree
Cuisine: Italian
Theme: Comfort Food, Family Friendly

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Tags: Pasta Recipes, spaghetti