Mexican Coffee Recipe | Beverage Recipes | PBS Food

There is no better warm cocktail than Mexican Coffee. Tequila and Kalhua make a great pair as they team up with the strong taste of coffee and sweet melted ice cream in this adult drink. Jenna Weber shares why she loves Mexican Coffee in a full post on the Fresh Tastes blog.


Yield: 1 serving

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  • ½ oz tequila
  • ½ oz kahlua
  • 1 cup strong brewed coffee
  • ¼-1/3 cup melted vanilla ice cream


  1. Melt vanilla ice cream in microwave for 30 seconds
  2. Combine all ingredients and serve immediately.
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