In 1837, a diminutive, neglected teenager rises to become a powerful monarch.
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A Few Great Bakeries
A Few Great Bakeries
Bonus Scene: Chez Moi Bakery
Rhonda Jones talks about her father and her love of all things French.
Clip | 2m 6s
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Bonus Scene: Minerva Bakery
Hear from many loyal customers at Minerva Bakery.
Clip | 3m 36s
Bonus Scene: Silverbow Bakery
Bagel-maker and chef George Jackson talks about his Tlingit heritage in Alaska.
Clip | 1m 51s
Bonus Scene: Standard Baking Company
Loading “rustica” bread into the oven and a time-lapse of the counter during set-up.
Clip | 1m 52s
Bonus Scene: Mahoroba Japanese Bakery
Find out how to translate “Mahoroba” into English, and customers talk about the bakery.
Clip | 4m 9s
Bonus Scene: Columbus Baking Company
A few comments from some loyal Syracuse customers that we had to cut from the show.
Clip | 3m 10s
Bonus Scene: Mama Ines Mexican Bakery
Rosa Montoya shows us the special items her bakery makes to celebrate the Day of the Dead.
Clip | 1m 57s
Bonus Scene: Sluys Poulsbo Bakery
A sequence about making and baking cinnamon Krispies.
Clip | 3m 8s
Bonus Scene: Bernice's Bakery
Marco Littig talks about his favorites & Monty Colby talks about the bakery's local fame.
Clip | 3m
Bonus Scene: Orange Peel Bakery
Baker Juli Vanderhoop at Orange Peel talks about sharing and how our attitudes change.
Clip | 1m 33s
Preview: A Few Great Bakeries
Discover some of the best bakeries in America.
Preview | 30s
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