Season 6

Kitchen Vignettes

Rhubarb Cardamom Rose Upside-Down Cake

Who doesn’t love a good upside-down cake? Even better with rhubarb!

S6 Ep12 | 2m 16s

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Kitchen Vignettes

Niki Jabbour's Carrot Salad

Winter gardening can provide a much-needed way to bring joy and color into our lives.

S6 Ep11 | 4m 34s

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Kitchen Vignettes

Daniel Mays’ Roasted Root Vegetable Medley

Watch the story behind a delicious fall comfort dish that's easy to make and nutritious.

S6 Ep10 | 6m 53s

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Kitchen Vignettes

Peter Barrett’s Chicory Pesto

If you’ve never tried this under-appreciated green, talk to Peter Barrett.

S6 Ep9 | 5m 33s

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Kitchen Vignettes

Ratatouille

Maryline Damour’s ratatouille is a proud celebration of late Summer bounty.

S6 Ep8 | 6m 13s

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Kitchen Vignettes

Radish and Oat Berry Summer Salad

This colorful summer salad celebrates radishes and whole oat berries.

S6 Ep7 | 2m 45s

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Kitchen Vignettes

Pesto Babka

Ramp pesto gives this babka a delicious flavor, reminiscent of garlic bread.

S6 Ep6 | 3m 14s

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Kitchen Vignettes

Polenta, Greens and Eggs

Enjoy an easy, comforting recipe from her farm: Polenta with Sautéed Greens and Eggs.

S6 Ep5 | 4m 37s

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Kitchen Vignettes

Soup Joumou

Discover the story behind Soup Joumou, the Haitian Independence Soup.

S6 Ep4 | 6m 5s

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Kitchen Vignettes

Apple Pie

Apple pie is a great way to appreciate the incredible variety of this glorious fruit.

S6 Ep3 | 6m 21s

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Kitchen Vignettes

Succotash

This succotash is an exuberant celebration of summer’s abundance.

S6 Ep2 | 3m 25s

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Kitchen Vignettes

Asparagus Vinaigrette

This simple, yet oh so flavorful recipe showcases the brilliance of asparagus.

S6 Ep1 | 4m 22s

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