Frontline: The Fish on My Plate
Preview | 30s
Journalist and author Paul Greenberg spends a year eating only fish. From farmed fish in Norway to the biggest wild fishery in the world off Peru, he travels to investigate the health of the ocean – as well as his own. (Also Thu. 4/27 at 4 a.m.)
Aired: 04/25/17
Expired: 04/28/17
