Martha Bakes

French Cookies

Preview: Season 9 | 29s

When it comes to baked goods, no one does it better than the French. Today on Martha Bakes, time-tested techniques in three renowned French cookies: papillons with their caramelized exteriors and flakey layers within, French meringues in a rainbow of colors and flavors, and perhaps the most popular cookie in France, sablés Bretons.

Aired: 04/26/18

Rating: NR

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Funding for Martha Bakes is made possible by Domino Foods, Inc.

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Martha Stewart shares the best baking recipes with tips and techniques, giving you the confidence to create delectable baked goods — from scratch — in your own kitchen.

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