Clip: Season 11 | 32s
Martha invites farmer and expert, Len Barron, to demystify different varieties of grapes, a fruit universally treasured around the world. Then, Martha prepares two standout grape recipes: time-honored winemaker’s focaccia and an eye-catching Concord grape tart. Food writer and cookbook author, Melissa Clark joins Martha and bakes remarkable roasted grape shortcakes.
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