Food, Inc.

Season 5 Episode 23 | 24m 10s

Americans have a longstanding love affair with food -- the modern supermarket has, on average, 47,000 products. But do we really know what goes into making the products we consume? David Brancaccio talks with filmmaker Robert Kenner, the director of Food, Inc., which takes a hard look at the secretive and surprising journey food takes on the way from processing plants to our dinner tables.

Aired: 06/04/09

Rating: NR

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