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Farm to Fork Wyoming

Poultry Wranglers

Season 3 Episode 4 | 26m 46s

Once upon a time in Wyoming, poultry was part of most every family farm and our self sufficient way of life. Today, hobby farmers call chickens the ‘gateway drug’ for the next generation of small producers. But there’s only a handful actually raising enough chicken and eggs to sell in the local market. How are these producers making it work? Farm To Fork explores local poultry in Wyoming.

Aired: 05/15/17

Rating: NR

Video has closed captioning.

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