Find Out How You Can Help During Hunger Action Month

From NJTV News‘ Correspondent Lyndsay Christian:

This month, Congress will vote to finalize the federal budget. That right now includes less money for supplemental nutrition programs like food stamps or SNAP that close to a million New Jersey residents have relied on. Just last year, the Community FoodBank of New Jersey distributed more than 50 million pounds of food, an all time high. For those who are still Chasing the Dream this is Hunger Action Month. The Community FoodBank of New Jersey’s President and CEO Debra Vizzi spoke with NJTV today.

Christian: So Debra, today is Hunger Action Day which is why I’m wearing orange, the official color, to raise awareness that one in eight Americans are struggling with hunger. But looking at the big picture, talk about the goals of Hunger Action Month.

Vizzi: It’s two folded really. It’s a call to action for the state and for the country around hunger and food insecurity. We specifically selected September as a way to highlight two things. We’re entering a very busy season where people are celebrating an abundance in harvest. And secondly it ends the most critical period for us, where children are in school, and then out of school, and missing meals in the summer. So it’s sort of a reminder, again, as we kick off the Fall, about how families, individuals, organizations can do something to help the hungry.

Christian: What exactly is food insecurity? Tell us the definition.

Vizzi: Basically, it’s that someone doesn’t know when their next meal is coming from. Often the folks that we’re seeing are working poor. Fifty percent or more of the folks that we see throughout the state have a working member in their household, which is a very different story than when the FoodBank first started. It means that they do have an income, but they can’t make ends meet. So they don’t necessarily know when their next meal is going to come from. They skip meals, or skip family meals, in order to make ends meet.

Christian: This is critical. We talked to you this time last year about New Jersey, what are the numbers looking like compared to last year? Are they better, worse, about the same in terms of those who are food insecure?

Vizzi: I think we’re making a dent, particularly for children where we’ve seen some of the numbers go down. But the need is still great. I think we can thank the state of New Jersey and all the people who support the FoodBank for that improvement. However, there are people we don’t necessarily see — seniors who are isolated, children that don’t come to a pantry, children that don’t access free lunches or aftercare programs that we’re a part of. So while the need has somewhat changed, there is still hunger in every community in New Jersey.

Christian: I know you can relate on a personal level, you’ve talked about this before growing up where you oftentimes didn’t have something to eat. So, what was that like and how has that shaped your mission because you’re very passionate about this?

Vizzi: It’s informed my career. It’s particularly informed my leadership around hunger because I think in this country we think of hunger in a stereotypical way. It may be an overseas problem, hunger looks like this, hunger looks like that, it’s the one area that we can all agree that we can’t live without. We can’t live without food. Being able to passionately speak about it as the leader of the largest anti-hunger anti-poverty organization, but also inform my own personal narrative, has been very powerful for me and for the people that I speak to throughout the state.

Christian: Well, your work certainly is shining throughout. I know that the FoodBank is supporting Texas and Florida and those who have been affected by the Hurricanes Harvey and Irma. What can people do to help with those relief efforts and continue to help throughout the month of September?

Vizzi: I think it’s really a call to action. I think most people think of the Community FoodBank of New Jersey having its boundaries in New Jersey. However, because of our unique position dealing with Hurricane Sandy, we are informing a lot of technical areas for other states. The food banks throughout the country are not necessarily the first responders, but we are the people that make things stable after the storm. This past weekend we delivered pallets of food to Puerto Rico, we were involved in Texas, we have a former staff person down there, and we’re obviously mobilizing for Florida. The thing for everyone to really think about as we enter into the season is how can they donate, how can they share the message and of course, monetary contributions are the most important because we can leverage our purchasing power much different than a consumer.

Christian: Of course, one dollar equals three meals. Debra, thank you so much for joining us.

Vizzi: It was my pleasure.

TRANSCRIPT

this month Congress will vote to

finalize the federal budget the right

now includes less money for supplemental

nutrition programs like food stamps or

snap that close to a million New Jersey

residents have relied on just last year

the Community Food Bank of New Jersey

distributed more than 50 million pounds

of food and all-time-high

for those still chasing the dream this

is hunger action month the Community

Food Bank of New Jersey's president and

CEO Deborah visi spoke with Lindsey

Christian Deborah so today is hunger

action day which is why I'm wearing

orange the official color to raise

awareness that one in eight Americans

are struggling with hunger but looking

at the big picture talk about the goals

of hunger action month well you know

it's twofold really it's a call to

action for the state and for the country

around hunger and food insecurity and we

specifically selected September as a way

to highlight two things we're entering a

very busy season where people are

celebrating abundance and harvest and

secondly it ends the most critical

period for us where children are in

school and then out of school and then

missing meals during the summer so it's

sort of a reminder again as we kick off

the fall about how families individuals

organizations can do something to help

the hungry

what exactly is food insecurity tell us

the definition well basically it's that

someone doesn't know when their next

meal is coming from

often the folks that we're seeing are

working poor fifty percent or more of

the folks that we see throughout the

state have a working member in their

household which is a very different

story than when the food bank first

started which means that they do have an

income but they can't make ends meet so

they don't necessarily know when their

next meal is going to come from so they

may skip meals or skip family meals in

order to make ends meet wow this is

critical and we talked to you around

this time last year about New Jersey

what are the numbers looking like

compared to last year are they better

worse about the same in terms of those

who are food insecure well I think we're

making a dent particularly with children

we've seen some of the numbers go down

but

need is still great and I think we can

thank this the state of New Jersey and

all the people who support the food bank

for that improvement however there are

people we don't necessarily see seniors

who are isolated children that don't

come to a pantry children that don't

access free lunches or after-school

programs that we're a part of so while

the need is somewhat changed there is

still hunger in every community in New

Jersey and I know you can relate on a

personal level you've talked about this

before growing up oftentimes you didn't

have anything to eat so what was that

like and how has that shaped your

mission because you're very passionate

about this

well it's informed my career and it's

particularly informed my leadership

around hunger because I think that in

this country we think of hunger in a

stereotypical way it may be an overseas

problem hunger looks like this hunger

looks like that it's the one area that

all of us can agree that we can't live

without

we can't live without food right and

being able to passionately speak about

it as the leader of the largest

anti-hunger anti-poverty organization

but also inform my own personal

narrative has been very powerful for me

and also for the people that I speak to

throughout the state well your work

certainly is

you know shining throughout I know that

the food bank is supporting Texas and

Florida and those who've been affected

by the hurricane of hurricanes Harvey

and Irma so what can people do to help

with those relief efforts and continue

to help throughout the month of

September well I think it's really a

call to action I think most people think

of the Community Food Bank of New Jersey

having its boundaries in New Jersey

however because of our unique position

in the hurricane sandy we are informing

a lot of technical areas for other

states you know the food banks are

throughout the country are not

necessarily the first responders but we

are the people that make things stable

after the storm so the thing for

everyone to really think about as we

enter into this season is how can they

donate how can they share the message

and of course monetary donations are

always the most important because we can

leverage our

purchasing power much different than a

consumer of course one dollar equals

three meals Deborah thank you so much

for joining us

oh it's my pleasure welcome thank you

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