
Scientists and Farmers Cite Food and Water as Major Climate Concerns
Experts discuss solutions for food and water crises as well as tips for journalists at a Covering Climate Now press briefing.
Experts discuss solutions for food and water crises as well as tips for journalists at a Covering Climate Now press briefing.
Wildfires and extreme temperatures are adding to the many dangers of one of the most high-risk jobs in America.
Most U.S. cannabis is grown in greenhouses with sophisticated climate-control systems and high-powered lights that require a lot of energy.
Floods, hurricanes, droughts, wildfires, and crop failures are making migration an imperative for survival.
Why is all meat accused of being worse for the climate than plants? The feed conversion ratio helps explain why.
Lab-grown meat has the potential to be a more safe, ethical, and sustainable meat alternative. But the industry is facing a lot of hurdles.
Seeing deforestation, habitat loss, climate change, and land theft, experts are calling for sweeping changes to the palm oil industry.
Due to climate change and pollution, deep waters in temperate climate lakes have already lost almost 20 percent of their oxygen supply.
Natural rubber is widely considered a more eco-friendly and better product than synthetic rubber, but it still presents some issues. Natural rubber contributes to deforestation, biodiversity loss, pollution, and more. But climate change and disease also threaten natural rubber. And…
Cattle living at a Hillsborough farm are helping to fight climate change. Duke Farms is using them in a practice known as rotational grazing that helps remove carbon dioxide from the air, storing it in vegetation and the soil. The…
Coffee is a ridiculously sensitive plant, meaning even the tiniest changes in climate can eliminate many of the world’s current coffee growing regions and put farmers who often make as little as $2-3 per day in an even more difficult…
The chocolate industry is under the control of three companies called the cocoa traders who essentially force the cocoa farmers in Cote d’Ivoire and Ghana to sell their cocoa at ridiculously low prices. This setup pushes farmers into poverty, and…