{"id":6663,"date":"2010-07-16T10:55:59","date_gmt":"2010-07-16T14:55:59","guid":{"rendered":"https:\/\/www.pbs.org\/wnet\/religionandethics\/?p=6663"},"modified":"2013-05-10T15:16:51","modified_gmt":"2013-05-10T19:16:51","slug":"july-16-2010-norman-wirzba-extended-interview","status":"publish","type":"post","link":"https:\/\/www.pbs.org\/wnet\/religionandethics\/2010\/07\/16\/july-16-2010-norman-wirzba-extended-interview\/6663\/","title":{"rendered":" Norman Wirzba Extended Interview"},"content":{"rendered":"

Norman Wirzba, a professor of theology, ecology, and rural life at Duke Divinity School, says we have a responsibility to be more mindful of where our food comes from and what impact our eating habits might have on the world. Watch more of our interview with him about ethical eating.<\/p>\n

<\/div>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

“Every time you eat, you give expression to what you think the world ought to be,” says Norman Wirzba, a professor of theology, ecology, and rural life at Duke Divinity School. More →<\/span><\/a><\/p>\n","protected":false},"author":72,"featured_media":17074,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[105,5465,8208,8207,1004,20,8163,1321,1032,1167,108,6889,17908,6440,8206,2313],"class_list":["post-6663","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-agriculture","tag-creation","tag-duke-divinity-school","tag-eating","tag-ecology","tag-environment","tag-ethical-eating","tag-ethics-tag","tag-faith","tag-food","tag-gardening","tag-grace","tag-health","tag-norman-wirzba","tag-religious-traditions","tag-theology","topics-culture-and-society"],"yoast_head":"\nJuly 16, 2010 ~ Norman Wirzba Extended Interview | July 16, 2010 | Religion & Ethics NewsWeekly | PBS<\/title>\n<meta name=\"description\" content=\""Every time you eat, you give expression to what you think the world ought to be," says Norman 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