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Cappucino was created by the Italians after 17th-century priest Marco d'Aviano rallied Christian armies to drive the Ottoman Turks from Vienna in 1683. The Turks left their infamously bitter coffee behind, to which the Italians added milk.

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Learn more about Mexico, Guatemala, the coffee crisis and fair trade.read
more
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Interview With Sam Quinones: Covering Coffee Country
Before embarking on a two-week trip through Guatemala and Mexico, he was
a fair-trade skeptic who didn't drink coffee. Read what FRONTLINE/World
reporter Sam Quinones took away from the "Coffee Country" story. |
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