More and more churches and faith-based groups are creating small farms to feed the urban poor, especially children, in places like the Ninth Ward of New Orleans. More →
October 5, 2012 | Comments
Religious communities are part of a growing movement across America that is concerned with the ethics of how food is grown and how it gets to our tables. More →
July 16, 2010 | Comments
“Every time you eat, you give expression to what you think the world ought to be,” says Norman Wirzba, a professor of theology, ecology, and rural life at Duke Divinity School. More →
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