Marc Matsumoto Recipes

Side Dish

Cucumber Snap Pea Salad

Not all salads need to have lettuce. Get your fix of greens with food blogger Marc Matsumoto's cucumber snap pea salad recipe from the…

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Prepare Cucumber Snap Pea Salad

Lettuce isn't a requirement in this salad. This one has many shades of green, but more flavors than a regular salad.

Side Dish

Grilled Brussels Sprouts with Warm Mustard Dressing

Serve this grilled Brussels sprouts recipe with a warm mustard dressing and caramelized onions for a side dish from food blogger Marc…

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Grilled Brussels Sprouts with Mustard Dressing

Drizzle mustard dressing over this side dish with caramelized onions. Grilled Brussels sprouts have a great smoky flavor.

Entree

Spaghetti with Soy Sauce Butter Scallops

Food doesn't have to be complicated to be good! Food blogger Marc Matsumoto prepare this spaghetti with soy sauce butter scallops recipe…

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Serve Spaghetti with Soy Sauce Butter Scallops

Food doesn't have to be complicated to be good! Saute scallops in butter and soy sauce for a simple pasta dish for dinner.

Entree

Loubieh Bi Ziet (Green Beans in Oil)

From the Fresh Tastes blog: Literally meaning "green beans in oil," food blogger Marc Matsumoto's stew is simple and vegetarian.

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Loubieh Bi Ziet (Green Beans in Oil)

Literally meaning "green beans in oil," this stew is simple and vegetarian.

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Get Ready for Seasonal Changes with Spring Salad

With baby corn, snap peas and young romaine lettuce, this salad not only looks like spring, it tastes like spring as well.

Salad

Spring Salad with Creamy Mint Dressing

From Marc Matsumoto of the Fresh Tastes blog: Make a creamy mint dressing for a fresh spring salad recipe of baby corn, snap peas, and…

Entree

Skate with Browned Butter

Skate is somewhat uncommon fish, but food blogger Marc Matsumoto explains it's characteristics on the Fresh Tastes blog.

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Experiment with Seafood: Skate with Browned Butter

Skate is a tender and creamy fish with fibrous meaty texture. Prepare it with browned butter and capers.

Entree

Fusilli Con Le Cime Di Rapa

Substitute Fusilli for the traditional Orecchiette in this recipe from food blogger Marc Matsumoto of the Fresh Tastes blog.

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Fusilli Con Le Cime Di Rapa

Although traditionally made with Orecchiette, try this Italian dish with Fusilli instead.

Breakfast and Brunch

Baked Eggs in Creamed Spinach

Food blogger Marc Matsumoto's baked eggs recipe in creamed spinach poaches the eggs in hot, creamy spinach with Gruyere. Learn more at the…

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Make Baked Eggs in Creamed Spinach

The eggs will poach in the hot, creamy spinach, and the Gruyere makes a savory crust.