Marc Matsumoto Recipes
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StoryParty Canapés: Eggplant and Ricotta Involtini
This eggplant and ricotta involtini recipe is a decadent canapé. Make these easy eggplant roll-ups for your holiday party.
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AppetizerCrab Salad in Cucumber Cups
These cucumber appetizers hold a citrusy crab salad that work well as a party snack from food blogger Marc Matsumoto of the Fresh Tastes…
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StoryServe Guests Crab Salad in Cucumber Cups
These appetizers have a crisp cucumber shell holding a bite of citrusy crab salad.
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AppetizerOrange Chicken Polpettine
These one-bite-wonders from food blogger Marc Matsumoto make a great appetizer or hors d'oeuvre anytime of the year on the Fresh Tastes…
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StoryPrepare Orange Chicken Polpettine for Canapés
These one-bite-wonders make a great appetizer or hors d'oeuvre anytime of the year.
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DessertCrustless Apple Pie
This crustless apple pie recipe is prepared within the apple for a Fall treat. Even novice bakers can make this seasonal dish from Marc…
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StoryFall Baking Kept Simple: Crustless Apple Pie
This apple pie recipe is prepared within the apple for a Fall treat. Even novice bakers can make this seasonal dish.
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EntreeWarm Farro Salad
Try this warm salad on a cool Autumn day. Fresh Tastes blogger Marc Matsumoto explains mushroom nutrients in a full post on the blog.
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StoryUse Mushrooms in a Warm Farro Salad
Top this warm farro and mushroom salad with a sunny side up egg for added richness. The balsamic dressing packs flavor into every bite.
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EntreeSmoked Salmon Pasta with Basil Cream Sauce
Basil cream sauce is a lighter substitute for bechamel that doesn't lack in flavor. Marc Matsumoto explains the simplicity of this dish in…
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StoryKeep it Simple with Smoked Salmon Pasta
Basil cream sauce is a lighter substitute for bechamel that doesn't lack in flavor. You'll be surprised this recipe is simpler than you…
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Soup and StewDouble Carrot Stew
Need to warm up with a hearty and nutritious stew? Marc Matsumoto explains the nutrition of cooked carrots in a full post on the Fresh…
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StoryWarm Up with Double Carrot Stew
This hearty stew combines carrots, beef, onion, and red wine for bold flavor on a cool day. The carrots provide a hint of sweetness.
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StoryTry Cabbage Wrapped Red Curry Salmon for Dinner
For a simple dinner, wrap salmon in cabbage leaves and cover with a homemade coconut red curry sauce. It will be cooked after baking in the…
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EntreeCabbage Wrapped Red Curry Salmon
Cabbage wrapped salmon is a flavorful, yet humble dish. Food blogger Marc Matsumoto explains how to steam salmon in a full post on the…
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Side DishSpicy Miso-Glazed Potatoes
Can't get enough miso? Food blogger, Marc Matsumoto, explains many ways to use miso in a full post on the Fresh Tastes blog.
Likes: 3