Occasion: New Year's Eve
Ring in the new year with recipes for appetizers, sides, entrees and more! Our recipe ideas will definitely help you start this year off right.
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EntreeDry-Aged Rib Steak with Fried Potato Wedges and String Beans
This recipe is courtesy of The Great American Recipe.
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DessertThe Very Best Trifle
It wouldn’t be Christmas without trifle! This is a good traditional recipe which is always popular with my family. Rather than making a…
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BeverageRylan’s Festive Fizz
Rylan prepares this festive cocktail with Mary, perfect for your favorite holiday celebration!This recipe is from a digital extra from Mary…
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AppetizerChristmas Stilton and Sage Canape
Tiny bite-sized herb cheese scones topped with Christmas flavors. Don’t handle too much as they will become tough. This recipe appears in…
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Side DishBrussels Sprouts with Peas and Cashew Nuts
Brussels sprouts are an essential part of Christmas dinner, although not everyone likes them! This is one vegetable that really can’t be…
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Side DishRoasted Parsnips and Carrots
Full of Christmas color, these are delicious with any roast. The added honey gives a lovely shine and color and brings out the natural…
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DessertAlmond and Oat Fig Tart
The fig begins its life not as a fruit but rather as an inverted flower. This reminds me that our beauty must flower first on the inside.…
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DessertItalian Christmas Cookies: Biscotti, Butterballs, and Pignoli
These are very special cookies. Traditionally, my family makes these cookies only for Christmas and maybe weddings. On Christmas, the…
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EntreeLeah Penniman’s Soup Joumou
Soup Joumou, also known as the Haitian Independence Soup, is a hearty pumpkin (or squash) soup that is traditionally served on January 1 to…
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DessertRocky Road
As a favorite ice cream flavor, this version of rocky road has the same crunch but adds the tanginess of strawberries. (Recipe Credit:…
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DessertSpruce Tree Shortbread
Cooking with spruce is magical. It fills up the house with the fragrance of a sweet-scented forest and makes it feel oh so Christmassy!…
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BeverageSpiced Hot Chocolate
Enjoy spiced hot chocolate with a few extra spices for added flavor: cinnamon, star anise and cayenne.(Recipe Credit: Adrianna Adarme of…
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Side DishTater Tot® Papri Chaat
This tater tot recipe appears in Food Flirts. Papri Chaat is a traditional Northern Indian dish that starts with a starchy base of crispy…
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Side Dish
Yogurt Sauce
This yogurt sauce recipe appears in Food Flirts and goes hand-in-hand with a Dosa Cheeseburger.
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AppetizerFig and Gouda Quesadilla
There's nothing novel about pairing figs and gouda, but stuffing them both between two tortillas that crisp into a flakey buttery crust,…
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RecipeChinese-Style Prawn Filo Tartlets
These tiny tarts are a doddle to make. They are best eaten fresh from the oven. This Chinese-style prawn filo tartlet recipe is featured in…
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