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  Appetizer

  Slices of Mahogany Clam and Leek Stems

  Check out this culinary delight, a recipe that unfolds when chef David Chang hangs out with one of his best friends, René Redzepi — who…
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  Appetizer

  Chestnut Fritters

  In colonial times, it was generally believed that American chestnuts were sweeter and of a higher quality than their European cousins. Yet…
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  Appetizer

  Guacamole

  Recipe courtesy of AUNI, the Agaston Urban Nutrition Initiative When Michele Obama challenged American schools to create healthy cafeteria…
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  Appetizer

  Gambas Al Ajillo (Garlic Shrimp)

  Learn how easy it is to cook authentic Spanish tapas with Marc Matsumoto's recipe for Gambas Al Ajillo (shrimp cooked with garlic) in a…

  Likes: 1
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  Appetizer

  Za'atar Focaccia Bread

  Try this no-knead focaccia bread recipe to learn how to bake bread even if it is your first time. Grab some flour, yeast, salt, water and…
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  Appetizer

  Macaroni and Cheese with Mornay Sauce

  The key to creamy, crowd-pleasing mac and cheese is Mornay sauce – a variation on basic béchamel. Martha Stewart makes this macaroni and…
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  Appetizer

  Spicy Chicken Lettuce Cups

  Crisp cups of lettuce filled with savory, sweet and spicy chicken make for fun party bites, but they’re also great for a quick low-carb…
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  Appetizer

  Artichoke Stuffed with Brie

  Enjoy a different take on artichokes. Serve these at a dinner party or at a quiet dinner for two.
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  Appetizer

  Creamy Feta and Roasted Red Pepper Dip

  Creamy feta and roasted red pepper dip, a one-step recipe for fun with kids!

  5 Minutes
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  Appetizer

  Baba Ghanoush with Sea Salt

  Try this Middle Eastern recipe for baba ghanoush with sea salt for a delicious roasted eggplant dip. Jenna Weber shares her technique for…
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  Appetizer

  Stuffed Shiitake Mushrooms

  Add this incredibly flavorful filling made with pork, scallions and ginger, making it a good pairing for the pungent mushrooms from Marc…
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  Appetizer

  Fennel-Poppy Seed Breadsticks with Sea Salt

  Fennel yields a subtle anise flavor to cooking and makes a great addition to sauces. Here, not only does the fennel give flavor, but, along…

  10 Minutes
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  Appetizer

  Fresh Egg Pasta

  Lidia Bastianich shares Italian and Irish wedding traditions when she attends her niece's wedding celebration in New York City in Lidia…

  Likes: 1
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  Appetizer

  Peanut Sauce

  Peanut sauce is commonly found upon African, Thai, and other Asian dishes. Food blogger Sarah Spigelman of Fritos and Foie Gras shares…
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  Appetizer

  Tuscan Hummus

  This Tuscan hummus recipe combines cannellini beans with pesto for a healthy, flavorful dip. Food blogger Sarah Spigelman of Fritos and…
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  Appetizer

  Pizza Rustica

  Chris Fennimore shares his own recipe on QED Cooks.