Recipe Finder

Breakfast and Brunch

Microwave Baked Apples

Making baked apples in the microwave is so quick and easy that you can treat yourself anytime.

Breakfast and Brunch

Sour Cream Pancakes

Fluffy homemade sour cream pancakes and maybe you'll even think this recipe is superior to a box mix.

Entree

Saucy Greek Baked Shrimp

Try this quick and tasty dinner of greek baked shrimp and don't forget extra bread to soak up the sauce from Jenna Weber of Eat, Live, Run.…

Appetizer

Fried Oysters

These fried oysters are perfect on their own served with fries or over a salad. Try this recipe from Marc Matsumoto of NoRecipes. See the…

Soup and Stew

Eggplant, Tomato and Chickpea Stew

Try out this recipe for eggplant, tomato, and chickpea stew from The Chef's Wife.

Entree

Arctic Char and Shrimp Sauce

Always try using the freshest fish stock possible. Culinary professionals refer to this as a “fume” stock.

Side Dish

Cider Glazed Golden Beets

For a vegetable high in vitamins as well as Folic acid, you can’t beat the beet! The cider adds a little “twang” to this gorgeous side dish.

Side Dish

Southern Brussels Sprouts with Brown Butter and Pecans

Change up a side dish with this twist on brussel sprouts.

Dessert

Pumpkin Swirl Cheesecake

Enjoy a fall cheesecake that is perfect for the holiday season with this pumpkin swirl cheesecake recipe.

Side Dish

Southern Cornbread

Learn to make this southern classic comfort food.

Side Dish

Cranberry Relish in Orange Baskets

A creative way to display and enjoy cranberry relish.

Side Dish

Italian Sausage Southern Cornbread Dressing

This recipe can be prepared ahead of time and baked the next day.

Appetizer

Smoky Baba Ghanoush

Using only a few simple ingredients, this recipe by Marc Matsumoto of NoRecipes is a foolproof way to create delicious Baba Ghanoush. See…

Dessert

Chocolate Cherry Chunk Cookies

You'll agree it's always a good time for a snack with one look at these ooey-gooey cookies from Jenna Weber of Eat, Live, Run. See the full…

Entree

Grilled Parmigiano Reggiano Cheese and Prosciutto di Parma Sandwich

Two classic products of the region of Emilia Romagna go into this delicious "ham and cheese" panino. Watch Mary Ann Esposito make Grilled…

Entree

Wontons