Recipe Finder
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SnackBaked Potato Chips with Sour Cream and Onion Dip
Enjoy a healthier version of the grocery store bags that you can add a homemade sour cream and onion dip recipe as well. Food blogger Jenna…
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EntreeLinguine with Roasted Broccoli, Pine Nuts and Goat Cheese
You will love the way the roasted broccoli plays with a creamy goat cheese sauce. Food blogger Jenna Weber shares shares why she loves to…
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Side DishSpicy Black Bean Dip
A healthy, quick, and easy black bean dip made with fresh lime juice, cilantro, salsa, and spices.
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Side DishStrawberry Mango Salsa
Try this sweet and spicy combination with mango and strawberry. Food blogger Jenna Weber shares pairing ideas for this dish in a full post…
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Side DishEnglish Peas with Bacon and Crème Fraiche
Small, sweet English peas are anything but old fashioned when tossed with bacon and a bit of crème fraiche.
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EntreeCreamy Shells and Cheese with Chicken and Broccoli
Enjoy comfort food with hearty shells and cheese with chicken and broccoli for a quick homemade version of mac and cheese from food blogger…
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AppetizerFrench Bread Pizza
Have a warm meal ready in under 25 minutes no matter how many people you are feeding. Food blogger Jenna Weber shares other pizza topping…
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EntreeGrilled Cheese Sandwich with Mango Chutney
Add mango chutney or caramelized onions to your grilled cheese for extra flavor. Food blogger Marc Matsumoto shares his tips for making a…
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Side DishGreek Chickpea Pasta Salad
Make this Greek chickpea salad recipe for a lighter, portable dish perfect for beach days or spring picnics. Food blogger Jenna Weber…
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Soup and StewEasy Cauliflower Coconut Bisque
This easy cauliflower bisque recipe has subtle notes of coconut. Food blogger Jenna Weber explains how to attain a smooth texture in a full…
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BeverageStrawberry Lemonade
Serve this strawberry lemonade recipe in mason jars for a special touch. Food blogger Jenna Weber explains how to tone down the sweetness…
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Breakfast and BrunchGrapefruit Brulée
This incredibly simple recipe for bruléed grapefruit is a fun way to liven up a brunch menu with the same technique as crème brulée. Food…
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Breakfast and BrunchPoached Scrambled Eggs
Follow Chef Daniel Patterson's three-ingredient recipe to make a classic egg dish, ideal for breakfast, lunch, or dinner!
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BeverageClassic Hot Toddy
This classic warming cocktail is the perfect nightcap for a day spent out in the snow or generally being with loved ones. Food blogger…
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SnackMini-Sweet Peppers with Red Pepper Hummus
This dish adds a colorful punch to your hors d'oeuvre offering. To save time I like to use store bought hummus, but you can certainly use…
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EntreeBLT Sandwich with Homemade Mayonnaise
Make a classic bacon, lettuce, and tomato sandwich with your own homemade mayonnaise. Martha Stewart makes this BLT sandwich on the…