Recipe Finder
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EntreeCasserole Roasted Chicken with Garlic, Lemon and Watercress Salad
Chef Jeremiah Tower makes this casserole recipe with roasted chicken, garlic, lemon, and watercress salad for Julia Child on her classic…
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DessertChocolate Dome
Michel Richard makes this chocolate and raspberry dome cake for Julia Child's classic show "Baking with Julia."
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DessertBanana Chocolate Beignets
Guest chef Norman Love makes this recipe for rich Banana Chocolate Beignets for Julia Child on her classic cooking show "Baking with Julia".
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EntreeCrab Spring Rolls
Prepare crab spring roll appetizers that Jean-Georges Vongerichten made for Julia Child on her classic show In Julia's Kitchen with Master…
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Side DishSpinach and Eggplant Curry
Chefs Mary Sue Milliken and Susan Feniger make spinach and eggplant curry for Julia Child on her classic show "Cooking with Master Chefs."
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Side DishFrench Baguette
Chef Danielle Forestier makes this traditional French classic recipe for a French baguette for Julia Child's classic show "Baking with…
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DessertFresh Rhubarb Upside-Down Baby Cakes
Chef Johanne Killeen makes this fresh rhubarb upside-down baby cakes recipe for Julia Child's classic show "Baking with Julia."
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EntreeMuscovy Duck Breast with Chinese Spices
Alfred Portale prepared these Muscovy Duck Breast with Chinese Spices for Julia Child on her classic show In Julia's Kitchen with Master…
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EntreeOrecchiette Con Broccoli Di Rape and Sausages
Lidia Bastianich makes for Orecchiette con Broccoli di Rape and Sausages for Julia Child on her classic show "Cooking with Master Chefs."
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DessertPizzelle
Chef Nick Malgieri makes this pizzelle recipe for Julia Child's classic show "Baking with Julia." While still warm, cover these cookies…
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EntreePoblanos Rellenos-Stuffed Poblano Chiles
Zarela Martinez makes poblanos rellenos -- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with…
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EntreeShrimp Étoufée
Chef Emeril Lagasse makes Shrimp Étoufée for Julia Child on her classic show "Cooking with Master Chefs."
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SnackBombay Spice Nuts
These spiced nuts are perfected paired with wine and cheese.
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EntreeBaked Apricot Chicken
You can easily master this baked apricot chicken recipe, which is a quick weeknight meal. The chicken comes out moist and delicious, and…
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EntreeWild "Faux" Gumbo
by Chef Ellen Vliet Cohen This vegetarian gumbo can be considered "faux" for two reasons: because of the mushrooms that masquerade as…
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Breakfast and BrunchPalachinta Tower
Chef Agnes Stern's Jewish recipe yields a 12 crepe tower bursting with strawberry, apricot, and pecan goodness.
Likes: 1