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  Entree

  Qurooti

  Waigal Safi showcases the splendors of this savory Afghan bread pudding.
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  Soup and Stew

  Crab and Saffron Chowder with Cornbread Drop Biscuits

  Chow down on this seafood-inspired, saffron chowder, courtesy of Fran Wescott.

  Likes: 1
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  Entree

  Alligator Sauce Piquante

  Coby Bailey dips into his Cajun roots with this Alligator Sauce Piquante recipe.
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  Entree

  Chingri MalaiKari

  It's time to pull out your spoons for Anika Chowdhury's recipe, a popular Bengali curry consisting of prawns and spices.
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  Entree

  Oxtail Kare-Kare

  Rex Alba's kare-kare dish offers a savory peanut sauce, accompanied with meat and vegetables, in this staple Filipino dish.
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  Entree

  Chinese Stir Fried Tomatoes and Eggs

  Anika Chowdhury infuses her own addition to judge Francis Lam's Chinese Stir Fried Tomatoes and Eggs recipe.

  Likes: 1
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  Entree

  Biscuits and Gravy

  Suwanee Lemon sprinkles in some delicious additions to this biscuits and gravy recipe, courtesy of award-winning chef Timothy Hollingsworth.

  Likes: 1
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  Entree

  Chicken and Dumplings

  Waigal Safi brings extra heat and spices to this recipe from acclaimed chef and judge Tiffany Derry.

  Likes: 1
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  Entree

  Shrimp Creole Over Fried Fish

  Suwanee Lemon puts her spin on this beloved New Orleans dish, courtesy of contestant Coby Bailey.
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  Entree

  Boroi Khatta with Salmon

  Tumeric, green chilies, and boroi go a long way in this delectable salmon dish from contestant Anika Chowdhury, prepared by Waigal Safi.
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  Entree

  Duck Laab

  Get ready to savor this delicious duck laab, adapted from contestant Suwanee Lemon's recipe and prepared by Coby Bailey.
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  Entree

  Luchi with Chana Dal

  This recipe from Anika Chowdhury features a traditional Bangladeshi dish bursting with rich seasoning.
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  Entree

  Crawfish Cornbread with Sticky Chicken

  This recipe from Coby Bailey strikes the perfect balance of comfort and richness.

  Likes: 2
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  Entree

  Silvanas with Pineapple, Durian, and Mango Buttercream

  Rex Alba serves up these delightful Filipino meringue cookies, packed with a punch of buttercream.

  Likes: 2
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  Entree

  Quick Bread with Thai Basil Pesto

  Thai basil, pine nuts, and garlic add a boost of irresistible flavor to Suwanee Lennon's delicious dish.

  Likes: 1
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  Entree

  Lawand ba Zereshk Palow

  Waigal Safi's recipe serves up delicious Aghan flavors in this dish.

  Likes: 1