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  Entree

  Roasted Rolled Turkey Breast with Herbs

  Learn how to make this roasted rolled turkey breast with herbs recipe from Martha Stewart's Cooking School.
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  Breakfast and Brunch

  Pumpkin Waffles

  Make a stack of pumpkin waffles for a relaxing Fall treat. (Recipe Courtesy: Adrianna Adarme of the Fresh Tastes blog).
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  Entree

  Corn and Crab Fritters

  Caramelized cheese creates a shell around these crab and corn fritters. (Recipe Courtesy: Marc Matsumoto of the Fresh Tastes Blog)
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  Recipe

  Scarlett's Chicken and Rice

  Simplicity is actually very hard to pull off. There are some recipes you just don’t mess with. Check Vivian’s blog for a sad tale of one…

  Likes: 2
• 
  Breakfast and Brunch

  Pumpkin Spice Biscotti

  Pair your morning coffee with a batch of homemade pumpkin spice biscotti for a Fall treat. (Recipe Courtesy: Adrianna Adarme of the Fresh…

  Likes: 2
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  Entree

  Reuben Sandwich

  Martha Stewart's reuben sandwich recipe appears in the "Sandwich" episode of Martha Stewart's Cooking School.

  Likes: 1
• 
  Breakfast and Brunch

  Fall Granola

  Combine autumn ingredients for a breakfast bowl of Fall granola. (Recipe Courtesy: Adrianna Adarme of Fresh Tastes Blog).
• 
  Breakfast and Brunch

  Apple Ginger Pancakes

  This apple ginger pancakes recipe appears courtesy of Adrianna Adarme of the Fresh Tastes blog.
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  Dessert

  Tarte Tatin

  This French dessert is an upside-down caramelized apple tart that legend has it was created by accident.

  Likes: 1
• 
  Entree

  Grilled Quail with Garlic Butter and Ginger-Vegetable Rice Pilaf

  Skip the turkey and chicken and be adventurous with quail. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.
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  Entree

  Orange-Ginger Lamb Shanks with Garlic Barley "Risotto"

  The combination of lamb shanks and a barley "risotto" provide a hearty and comforting dinner. This recipe comes from Simply Ming, hosted by…
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  Appetizer

  Panko Crusted Oysters with Sambal Aioli

  Discover why oysters make a perfect appetizer. This oyster recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.
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  Entree

  Spaghetti with Broccoli, Pine Nuts, Currants and Lemon Myrtle

  Take comfort in this broccoli-inspired pasta dish. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai.
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  Appetizer

  Wagyu Tataki with Thai Basil Pesto and Spicy Rice Noodle Stir Fry

  Spice up dinner by trying this Wagyu Tataki with Thai Basil Pesto and Spicy Rice Noodle Stir Fry recipe. This recipe comes from Simply…
• 
  Dessert

  Apple Rosemary Upside Down Cake

  Honeycrisp apples are excellent for baking because they are sweet with texture. (Recipe Courtesy: Adrianna Adarme of the Fresh Tastes blog).
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  Entree

  Vegetable Lasagna

  This vegetable lasagna recipe features roasted vegetables, a rich tomato sauce, and a unique bechamel sauce.