Recipe Finder
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DessertChocolate Caramel Tarts
Claudia Fleming, pastry chef at New York City's Gramercy Tavern, served these luscious tartlets at her own wedding. This recipe appears in…
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DessertPavlova with Passion Fruit
Pavlovas were developed in honor of the great ballerina Anna Pavlova while she was dancing in Australia and New Zealand. Both countries…
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DessertPecan Pie
Lidia Bastianich visits Galveston, TX to learn more about Juneteenth, and its place in African-American history in Lidia Celebrates…
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DessertAlmond Cake with Berries
Lidia Bastianich visits Jacques Pepin and together they celebrate Bastille Day in Lidia Celebrates America: Freedom & Independence on…
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DessertProfiteroles with Chocolate Sauce and Ice Cream
Try this profiteroles recipe from Martha Stewart with chocolate sauce and ice cream from the pâte à choux episode of Martha Bakes on PBS…
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DessertWhole Wheat Apricot Crostata
Serve this whole wheat apricot crostata alone or with a scoop of vanilla gelato! Food blogger Jenna Weber describes flavors of apricots in…
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DessertDevil's Food Bundt Cake with Mint-Chocolate Ganache
This cake recipe appears in the "Devil's Food Cake" episode of Martha Bakes.
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DessertMint-Chocolate Ganache
This cake recipe appears in the "Devil's Food Cake" episode of Martha Bakes.
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DessertClassic Angel Food Cake
Plan ahead: Allow at least two days for the elderflower syrup to sit at room temperature before starting the cake. This recipe appears in…
Likes: 1 -
Breakfast and BrunchLemon Blueberry Muffin Bread
This sweet breakfast bread tastes just like a giant blueberry muffin. Food blogger Jenna Weber shares her ideas for adding additional…
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DessertNew York-Style Cheesecake
Once chilled, this New York-style cheesecake can be covered with plastic wrap and refrigerated for up to three days. In fact, it actually…
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DessertClassic Pound Cake
Enjoy a slice of this classic cake on its own or topped with berries and whipped cream.
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DessertPâte Brisée
Prepare Martha Stewart's recipe this pie crust or tartlet recipe from the "Pâte Brisée" episode of Martha Bakes.
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DessertPear Tarte Tatin
Prepare Martha Stewart's pear tarte tatin recipe from the "Pâte Brisée" episode of Martha Bakes.
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DessertYellow Butter Cake
This is the kind of classic, all-American layer cake that birthday memories are made of. It's guaranteed to please a crowd. To make an…
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DessertHoney Cupcakes with Marshmallow Icing
These honey cupcakes are perfect for Spring bridal or baby showers. Food blogger Jenna Weber discusses the special icing recipe in a full…