Recipe Finder
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EntreeChicken Pad Thai
This authentic Pad Thai recipe is easy to make, gluten-free and is as good as your neighborhood Thai recipe.
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EntreeChicken Pot Pie
Try Martha Stewart's chicken pot pie recipe from Martha Stewart's Cooking School. This recipe appears in the Chicken episode.
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EntreeCalifornia Bowl
Food blogger Marc Matsumoto reinvents the California roll into a modern day variation.
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EntreeClassic French Canadian Tourtière
Tourtière is a traditional Québecois meat pie typically served around Christmastime.
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EntreeTarte Flambée
This tarte flambée recipe from Martha Stewart makes four small pizzas.
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EntreeCrispy Rice with Leeks, Ginger and Garlic
This recipe appears in this episode of A Chef's Life, featuring chef Vivian Howard.
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EntreeTomato Pie
Vegetarians and carnivores alike will love this delicious tomato pie. This recipe appears in the "You Say Heirloom, I Say Old Timey"…
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EntreeCitrus Sweet Potato Puree with Pork Cracklins
Pork and sweet potatoes are food that every Southern cook knows how to prepare a thousand ways. This variation appears in the "Cracklin'…
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EntreeGrilled Churro Lamb with Juniper
Chef Freddie Bitsoie demonstrates this traditional Navajo delicacy, on PBS Food's Lidia Celebrates America; Part 4: Ancient Navajo House…
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EntreeRoast Leg of Ham
Brazilian-American culinary graduate student, Alex Galimberti, provides this flavorful recipe, for Lidia Celebrates America: Part 3: A…
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EntreeAlligator in Picante Sauce
A delicious Cajun recipe from South Louisiana, as demonstrated by Lidia's friend Kevin Cavalier, in Part 1: Sweet Sixteen in Nashville with…
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EntreeWarm Farro Salad
Try this warm salad on a cool Autumn day. Fresh Tastes blogger Marc Matsumoto explains mushroom nutrients in a full post on the blog.
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EntreeSmoked Salmon Pasta with Basil Cream Sauce
Basil cream sauce is a lighter substitute for bechamel that doesn't lack in flavor. Marc Matsumoto explains the simplicity of this dish in…
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EntreeCabbage Wrapped Red Curry Salmon
Cabbage wrapped salmon is a flavorful, yet humble dish. Food blogger Marc Matsumoto explains how to steam salmon in a full post on the…
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EntreeParsley Almond Pesto Pasta with Roasted Squash
This parsley almond pesto pasta recipe is a simple Fall meal from food blogger Aube Giroux from the Kitchen Vignettes blog.
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EntreeMarcella Hazan's Parmesan Risotto
This Parmesan risotto recipe is an adaptation from Marcella Hazan's cookbook, The Essentials of Italian Cooking. Marcella was an Italian…
Likes: 1