Recipe Finder
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EntreeLinguine with White Clam Sauce
Watch Lidia Bastianich cook this linguine with white clam sauce recipe with Stanley Tucci, in Lidia Celebrates America."This is the…
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EntreeTarragon Chicken with Leeks
Recipe courtesy of Maite Gomez?Rejón Art and food may seem like an unlikely combination, but chef and art historian Maite Gomez-Rejon,…
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EntreeBaked Salmon with Fresh Herbs
Recipe courtesy of Maite Gomez?Rejón Art and food may seem like an unlikely combination, but chef and art historian Maite Gomez-Rejon,…
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EntreeRock-It Burger
Recipe courtesy of Recipes for Healthy Kids When Michele Obama challenged American schools to create healthy cafeteria recipes for a…
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EntreeRainbow Samosas with Spicy Sauce
Recipe courtesy of Recipes for Healthy Kids When Michele Obama challenged American schools to create healthy cafeteria recipes for a…
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EntreeBurrito
Recipe courtesy of AUNI, the Agaston Urban Nutrition Initiative When Michele Obama challenged American schools to create healthy cafeteria…
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EntreeRaw Pad Thai
Recipe courtesy of Arnold Kauffman If the words "raw food" sound harsh to you, you probably have not yet been introduced to Arnold…
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EntreeNori Vegetable Wraps??
Recipe courtesy of Arnold Kauffman If the words "raw food" sound harsh to you, you probably have not yet been introduced to Arnold…
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EntreeBrisket: Miriam Reichl's Corned Beef Ham
Ruth Reichl shares her mother's recipe for brisket: Miriam Reichl's Corned Beef Ham. Watch Ruth and Lidia Bastianich share a Passover meal…
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EntreeSaucy Greek Baked Shrimp
Try this quick and tasty dinner of greek baked shrimp and don't forget extra bread to soak up the sauce from Jenna Weber of Eat, Live, Run.…
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EntreeArctic Char and Shrimp Sauce
Always try using the freshest fish stock possible. Culinary professionals refer to this as a fume stock.
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EntreeGrilled Parmigiano Reggiano Cheese and Prosciutto di Parma Sandwich
Two classic products of the region of Emilia Romagna go into this delicious "ham and cheese" panino. Watch Mary Ann Esposito make Grilled…
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EntreeWontons
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EntreeBreaded Pork Tenderloin with Apple-Brandy Cream Sauce
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EntreeFettuccine with Heirloom Tomatoes, Fresh Basil, Ricotta Cheese, and Parmesan
When tomatoes are in season, this is a great way to capture their flavor in a warm meal without cooking the fresh flavor and plumpness out…
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EntreeGolden Onion Casserole
A beautiful dish that will remind your guests of French onion soup.