Recipe Finder
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EntreeRatatouille
A simple stew of summer vegetables can be so flavorful and satisfying with this ratatouille recipe from Jenna Weber of Eat, Live, Run. See…
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EntreeBlack Sea Bass Baked in a Salt Crust
This recipe was tested with Black Sea Bass and Dorade Royale, which has the same shape as sea bass. Watch Mary Ann Esposito make Black Sea…
30 Minutes -
EntreeLemon Grilled Tuna Steaks
Marc Matsumoto of No Recipes guides you through grilling tuna for those who prefer not to eat their tuna raw. See the full post at the…
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EntreeHot Red Pepper Pesto
Say pesto and most people will think of the classic basil, pine nut, oil and garlic based sauce. But today's pestos go far beyond that,…
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EntreeFalafel Burgers
This quick and easy recipe from Jenna Weber of Eat, Live, Run tastes great on a pita or crumbled over a salad with feta cheese. See the…
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EntreeFarfalle, Green Beans and Pesto
Some like it hot, as in farfalle with green beans and hot red pepper pesto. Having the pesto on hand makes this sauce fast and spicy. Watch…
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EntreeRolled Stuffed Turkey Breast
Try this more elaborate recipe for rolled stuffed turkey breast. Watch Mary Ann Esposito make Rolled Stuffed Turkey Breast at…
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EntreeDairy-Free Spinach Stuffed Shells
Cut down the cholesterol without losing any flavor in this vegan stuffed shells recipe from Jenna Weber of Eat, Live, Run. See the full…
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EntreeOsteria Luchin's Potato Meatloaf
Vary the vegetables with asparagus or small peas. Watch Mary Ann Esposito make Osteria Luchin's Potato Meatloaf at CiaoItalia.com!
75 Minutes -
EntreeBeef or Turkey Empanadas (Flaky Meat Pies)
Aviva Goldfarb of The Six O'Clock Scramble wrote a full post about empanadas at Kitchen Explorers.
45 Minutes -
EntreeLamb or Chicken Pelau
Lamb or chicken pelau is a Caribbean dish with carmelized dark-brown meat served over a bed of rice.
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EntreeSpinach and Cheese Strata
Make mornings more manageable by preparing this delicious spinach and cheese strata: your kids will beg for more spinach, cheese, and egg!…
65 Minutes -
EntreeGourmet Pizza
Pizza di buongustaio means gourmet pizza, a departure from traditional pizza. Watch Mary Ann Esposito make Gourmet Pizza at CiaoItalia.com!
25 Minutes -
EntreeCrispy Herb Fried Chicken
Marc Matsumoto of NoRecipes shares his herb fried chicken recipe that is certainly not lacking in crunch or flavor for your main dish…
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EntreeSupreme Lasagna
We dare you to tell us you have seen a more beautiful lasagna. Adrielle of Somerville, Massachusetts submitted this recipe which was a…
60 Minutes -
EntreeSpaghetti alla Carbonara Piccantina
Erica from Washington, D.C. submitted this recipe which was a winner in our Italian recipe contest judged by Mary Ann Esposito of Ciao…
15 Minutes