Recipe Finder

Goat Cheese and Pear Galette

Flakey pastry crust filled with fresh goat cheese and Bartlett pears, served with whipped cream and Capezzana olive oil.

Tart Tatin

Historically created by two French sisters from the Loire Valley, this is a famous upside-down French apple tart.

Chocolate Biscotti

Lightly sweet chocolate chip and hazelnut biscotti.

Quince-Huckleberry Galette with Almond

Quince must be poached before it is edible, and the poaching offers lots of flavor-imparting opportunity: citrus zest, ginger, vanilla…

Cold Dog

A traditional East German chocolate cake made with layers of butter cookies.

Wild Mushroom Bread Pudding

Pineapple Pecan Upside-Down Cake

Scents of Eggnog Quick Bread with Cranberry Honey Compote

Peach & Ginger Upside Down Cake with Amaretto Cream

Black Forest Cake

Broadway Pot Pie

Chewy Sugar Cookies

Fruit and Yogurt Dessert

Mango and Peach Cobbler

Million Dollar Pie

When I was in Alabama, I ate a million dollar pie! How could I afford it? Here's the secret: it's not expensive to make. It just tastes…

Namoura

We had a great dinner at Farid's house. I ate a ton! But there's always room for dessert, especially this sweet cake called Namoura.