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• 
  Breakfast and Brunch

  Pumpkin-Spiced Rice Pudding

  Use real pumpkin in this Pumpkin-Spiced Rice Pudding recipe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).

  Likes: 2
• 
  Salad

  Wild Rice Arugula Salad with Maple Glazed Acorn Squash

  Combine wild rice, maple glazed acorn squash, pomegranate and goat cheese. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog).
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  Breakfast and Brunch

  German Sticky Buns (Schnecken)

  Christine's German Sticky Buns (Schnecken) recipe appears in the Sweet Dough episode of Season 2 of The Great British Baking Show.
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  Breakfast and Brunch

  Apricot Couronne

  This apricot couronne recipe appears as the technical challenge in the Sweet Dough episode of Season 2 of The Great British Baking Show.

  Likes: 1
• 

  
  Dessert

  Maple Walnut Stuffed Baked Apples

  Enjoy the flavor of apple pie without the hassle of making pie crust. (Recipe Credit: Aube Giroux of Kitchen Vignettes).

  Likes: 1
• 

  
  Breakfast and Brunch

  Brown Sugar Cinnamon Danish

  A magnificent pastry stuffed with orange-scented cinnamon-sugar filling makes the perfect centerpiece to a festive brunch. Martha Stewart…
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  Dessert

  Milk Chocolate Pistachio Tart

  Make Martha Stewart's Milk Chocolate Pistachio Tart recipe, which appears in the "Never Enough Chocolate" episode of Martha Bakes.

  Likes: 1
• 

  
  Dessert

  Sugar Plum Fairy Cakes

  Frances' Sugar Plum Fairy Cakes recipe appears in the Desserts episode of Season 2 of The Great British Baking Show.
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  Dessert

  Spruce Tip Jelly

  Learn how to make spruce tip jelly from Aube Giroux from Kitchen Vignettes.

  Likes: 1
• 

  
  Beverage

  Chocolate Sesame Smoothie

  This chocolate sesame smoothie recipe is calcium-packed and a mineral-rich fortifying drink. (Recipe Credit: Aube Giroux of Kitchen…
• 
  Appetizer

  Biscuits

  View all FOODPHILES recipes Recipe courtesy of 5 Loaves Eatery via WTTW Chicago

  Likes: 1
• 
  Appetizer

  Dairy-Free Cornbread

  View all FOODPHILES recipes Recipe courtesy of Milt's BBQ for the Perplexed via WTTW Chicago
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  Dessert

  Salted Coconut Caramel

  Swap out butter for coconut milk for a vegan version of Salted Coconut Caramel. Drizzle it over your favorite desserts. (Recipe Credit:…

  Likes: 1
• 
  Appetizer

  Smoked Cheddar Black Pepper Mac 'n Cheese

  This Smoked Cheddar Black Pepper Mac 'n Cheese recipe is a grown-up version of a childhood favorite. (Recipe Credit: Adrianna Adarme of the…
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  Breakfast and Brunch

  Honey Fennel Gingerbread Loaf

  This loaf has a warming spicy flavor with a floral taste of pure honey. (Recipe Credit: Aube Giroux of Kitchen Vignettes).
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  Dessert

  Pecan Tassies

  Martha Stewart's pecan tassies recipe appears in the "Southern" episode of Martha Bakes.

  Likes: 3