Recipe Finder
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Entree
Melanzane 'Mbuttunate
This recipe was created by Beryl Shereshewsky and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals…
Likes: 5 -
Entree
Cà Tím Hấp Mỡ Hành (Steamed Eggplant with Scallion Oil)
This recipe was created by Tiffany Bach and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on…
Likes: 3 -
Entree
Farro and Vegetable Medley with Roasted Sausage
Doug Heilman gives farro a German twist with bratwurst sausage and thick-cut bacon.
Likes: 36 60 Minutes -
Entree
Oxtail in Deku Dessi Palm Nut Stew
Adjo Honsou's oxtail stew is a tantalizing fusion of oxtail, aromatic curry sauce, palm nut puree, and fiery habanero peppers.
Likes: 19 110 Minutes -
Entree
Sopa de mi Abuela Con Tortitas
Ingrid Portillo's hearty soup is filled with beans, beef, and flavorful spices.
Likes: 3 60 Minutes -
Entree
Egusi Stew
Adjo Honsou combines tomatoes, ginger, and curry to create a filling stew with complex flavors.
Likes: 9 60 Minutes -
Entree
Sicilian Eggplant Parmigiana
Marcella DiChiara's traditional Sicilian Eggplant Parmigiana is bursting with fresh flavors from the Mediterranean.
Likes: 73 60 Minutes -
Dessert
Nuegados with Miel De Dulce De Atado
Ingrid Portillo's nuegados provide the perfect pick-me-up whenever you need it.
Likes: 4 60 Minutes -
Entree
Savory Oatmeal with Meatballs
Mae Chandran's creamy, savory oatmeal with beef is the perfect way to start the day.
Likes: 30 60 Minutes -
Entree
Alaskan Chowder
Kim Sherry's seafood chowder showcases her fourth-generation Alaskan roots with shrimp, clams, and salmon.
Likes: 15 60 Minutes -
Entree
Tacos Al Pastor
Jon Hinojosa amps up the flavor in his Tacos Al Pastor recipe with achiote paste.
Likes: 13 60 Minutes -
Entree
Moose Burgers with Kenai Cheese Dip
Kim Sherry puts an Alaskan twist on a classic burger with moose meat, bacon, and cheese Kenai dip.
Likes: 7 60 Minutes -
Entree
Chinese Chicken Salad
Mae Chandran's recipe celebrates California with her take on Madame Wu's legendary Chinese Chicken Salad.
Likes: 119 60 Minutes -
Entree
Potato Gnocchi
With this recipe from Lidia's Italy, it isn’t hard to make feather-light gnocchi. The main thing to keep in mind is this: the less flour…
Likes: 4 -
Entree
My Mother's Chicken and Potatoes
In this recipe from Lidia’s Italy, chicken and potatoes are cooked together in a big cast iron skillet until they are crisp and moist at…
Likes: 3 -
Dessert
Ricotta Cheesecake With Amarane Cherries
Enjoy this Ricotta Cheesecake with Amarane Cherries recipe courtesy of Lidia's Italy.
Likes: 1