Recipe Finder
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Beverage
Acai and Banana Smoothie
Acai is considered a "superfood" that boosts the immune system and metabolism
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Entree
California Bowl
Food blogger Marc Matsumoto reinvents the California roll into a modern day variation.
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Appetizer
Roast Tomato Crostini with Creamy Za'atar Spread
This roasted tomato crostini recipe with creamy Za'atar spread is a flavorful canape or appetizer for an intimate gathering.
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Dessert
Chocolate Glazed Doughnut Muffins
This chocolate glazed doughnut muffins recipe will save you some time compared to other doughnut recipes.
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Dessert
Gingerbread Cookies
Get a tutorial on how to decorate cookies with royal icing.
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Dessert
Baba au Rhum
Baba au Rhum are sweet breads that are soaked in rum syrup. Adapted from the Madame Benoit Cookbook
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Breakfast and Brunch
Créme Anglaise French Toast
This French toast recipe is made with an ice cream base (créme anglaise). Use challah bread or a brioche for best results.
Likes: 1 -
Entree
Classic French Canadian Tourtière
Tourtière is a traditional Québecois meat pie typically served around Christmastime.
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Appetizer
Eggplant and Ricotta Involtini
An involtini is an Italian word for a roll-up. In this recipe, creamy ricotta is rolled velvety eggplant strips.
Likes: 2 -
Recipe
Crispy Baked Parmesan Green Bean Fries
Tempt picky eaters with these crispy baked parmesan green bean fries.
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Dessert
Mary Poppins Zodiac Cake
Adapted from Mary Poppins in the Kitchen by P.L. Travers.
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Dessert
Alfajores
Alfajores are a traditional Latin American cookie reminiscent of a dulce de leche flavor from food blogger Adrianna Adarme on the Fresh…
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Dessert
Pistachio Cardamom Shortbread Drops
This pistachio cardamom shortbread drops recipe from Aube Giroux of Kitchen Vignettes has the texture of shortbread with ground pistachios…
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Appetizer
Crab Salad in Cucumber Cups
These cucumber appetizers hold a citrusy crab salad that work well as a party snack from food blogger Marc Matsumoto of the Fresh Tastes…
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Breakfast and Brunch
Jimmy Red Corn Grits
James Island Red (a.k.a. Jimmy Red) is a traditional Native American corn, and an heirloom species, fantastic for making delicious grits.
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Dessert
Buttermilk Pie
Here’s a classic recipe, from pastry chef Lisa Donovan, for an all time southern favorite…Buttermilk Pie!
Likes: 1