Recipe Finder
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EntreeCheese Fondue
There's nothing more indulgent than cheese fondue on a cold winter's day. Perfect for the whole family sitting around a fire.
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EntreeSliders with Onion Rings
This recipe for cheeseburger sliders with onion rings was shared by Ted in Episode 7 of Season 2 of The Great American Recipe.
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Breakfast and BrunchCroque Madame Mini Quiches and Dijon Béchamel
"These mini quiches are a play on a favorite brunch item, the croque madame. I take the key flavors of ham and cheese and use puff pastry…
Likes: 7 -
EntreeBeef and Lamb Semolina Meatballs in Spicy Red Sauce
"This is one of my go-to dishes when cooking for a large group. Ground meat is generally an economical option and a little can go a long…
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DessertFudgy Brownies Topped with Ganache
"This recipe combines several created by my friends and me. My friend JC taught me this fudgy brownie recipe that I keep in my back pocket…
Likes: 10 -
EntreeDry-Aged Rib Steak with Fried Potato Wedges and String Beans
This recipe is courtesy of The Great American Recipe.
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EntreeCrab Cakes with Roasted Corn Salsa
"If I order a crab cake, I expect it to be packed with crab, not a bunch of filler, which is why I usually make my own. If you are like me…
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EntreeBaby Back Ribs with Cheesy Corn and Slaw
"I live in a suburb of Kansas City, where BBQ is serious business. While ribs, cheesy corn, and slaw are standards, my renditions are…
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EntreeJeanine Prime: Goat Curry and “Buss Up Shut” Paratha Roti
One of the people Lidia met while making her special "Flavors That Define Us" was restaurateur Jeanine Prime. She brought her Goat Curry…
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Side DishCarne Asada Fries
Carne Asada Fries are a popular Mexican-American mashup in Southern California. This recipe is an adaptation of the carne asada fries at…
Likes: 13 -
BeverageRylan’s Festive Fizz
Rylan prepares this festive cocktail with Mary, perfect for your favorite holiday celebration!This recipe is from a digital extra from Mary…
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AppetizerChristmas Stilton and Sage Canape
Tiny bite-sized herb cheese scones topped with Christmas flavors. Don’t handle too much as they will become tough. This recipe appears in…
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Side DishRoasted Parsnips and Carrots
Full of Christmas color, these are delicious with any roast. The added honey gives a lovely shine and color and brings out the natural…
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DessertDax and Gavin's Any Berry Clafoutis
Clafoutis is a classic French dessert, falling somewhere between a thick crepe and a sweet quiche.
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DessertGrilled Mango Sticky Rice
Instead of traditional desserts, my parents handed all their kids fruit after a meal to satisfy our sweet tooth. This very lightly sweet…
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DessertAlmond and Oat Fig Tart
The fig begins its life not as a fruit but rather as an inverted flower. This reminds me that our beauty must flower first on the inside.…
Likes: 1