Theme: Comfort Foods
Everyone has that one food you make when you need a little pick-me-up. Maybe it's not always the healthiest, but if it makes you feel good then you deserve it. Enjoy these comfort food recipes.
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EntreeCreamy Chicken Stew
With chunks of chicken and vegetables, this chicken stew is a filling dinner. (Recipe Courtesy: Marc Matsumoto of the Fresh Tastes blog)
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Breakfast and BrunchSmoked Cheesy Kale and Mushroom Strata
Stratas are easy to prepare for large groups, and this recipe is comforting without being overly rich. (Recipe Courtesy: Adrianna Adarme of…
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Breakfast and BrunchBaked Eggnog French Toast Casserole
Baked French Toast recipe featuring eggnog. Easily made the night before, this casserole recipe is perfect for Christmas morning.
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DessertPeppermint Fudge Brownies
This peppermint fudge brownies recipe is a decadent dessert perfect for the holidays. (Recipe Courtesy: Adrianna Adarme of the Fresh Tastes…
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DessertRed Velvet Cake
Bake Vivian Howard's sister Leraine's red velvet cake recipe from the "Deck the Halls, Y'all!" holiday special of A Chef's Life.
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DessertChocolate Salami
This chocolate salami recipe is an easy, no-bake dessert from Aube Giroux of the Kitchen Vignettes blog.
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DessertApple Strudel
Lidia Bastianich shares her family recipe for apple strudel.
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Side DishOlive Oil Mashed Potatoes
"Who doesn’t like mashed potatoes? Of course we love them, but everyone wants to be careful about adding too much butter. So try making it…
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EntreeChicken Marsala
This chicken marsala recipe appears in the "Cooking with Wine" episode of Martha Stewart's Cooking School.
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DessertVegan Grape Jelly
Forget Jell-O mix from a box! With just three ingredients, you can make your own grape jelly.
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EntreeGreen Mac and Cheese
Mac and cheese without the cheese? Introduce some edamame and nutritional yeast, and you won't notice the difference. (Recipe Courtesy:…
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EntreeLeftover Turkey Skillet Shepherd's Pie
This turkey shepherd's pie is a one-skillet dish repurposes many of Thanksgiving leftovers. (Recipe Credit: Aube Giroux of the Kitchen…
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Side DishPan Drippings Gravy
Learn how to make Thanksgiving gravy from the pan drippings from Adrianna Adarme of the Fresh Tastes blog).
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EntreeGiant Meatballs with Ricotta
Make marinara sauce from scratch for this giant meatballs recipe with ricotta from Martha Stewart's Cooking School.
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EntreeCitrus Dry-Brined Turkey
Get essential tips for dry-brining your Thanksgiving turkey from Adrianna Adarme at the Fresh Tastes blog).
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Side DishRoasted Squash Cornbread
Make this roasted squash cornbread recipe for a golden Fall dish.