Recipes from Martha Stewart's Cooking School

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  Entree

  Chicken Parmesan

  This chicken parmesan recipe appears in the "Italian Favorites" episode of Martha Stewart's Cooking School.

  Likes: 1
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  Chicken Marsala

  This chicken marsala recipe appears in the "Cooking with Wine" episode of Martha Stewart's Cooking School.

  Likes: 1
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  Giant Meatballs with Ricotta

  Make marinara sauce from scratch for this giant meatballs recipe with ricotta from Martha Stewart's Cooking School.
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  Croque Monsieur

  Croque monsieur is a classic French sandwich. This recipe appears in "Martha Stewart's Cooking School."
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  Entree

  Roasted Rolled Turkey Breast with Herbs

  Learn how to make this roasted rolled turkey breast with herbs recipe from Martha Stewart's Cooking School.
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  Reuben Sandwich

  Martha Stewart's reuben sandwich recipe appears in the "Sandwich" episode of Martha Stewart's Cooking School.

  Likes: 1
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  Mushroom Ragu

  This mushroom ragu recipe appears in the "Mushrooms" episode of Martha Stewart's Cooking School.
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  Recipe

  Baked Stuffed Clams

  This baked stuffed clams recipe appears in the "Steakhouse" episode of Martha Stewart's Cooking School.
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  Entree

  Poached Cod with Tomatoes

  This poached cod recipe appears in the "One-Pot Meals" episode of Martha Stewart's Cooking School.

  Likes: 2
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  Salad

  Kale Caesar Salad

  This kale caesar salad recipe appears in the "Eat Your Greens" episode of Martha Stewart's Cooking School.
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  Entree

  Corn Fritters

  Try Martha Stewart's corn fritters recipe from the "Corn" episode of Martha Stewart's Cooking School.
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  Salad

  Caesar Salad

  This caesar salad recipe appears in the "Salads" episode of Martha Stewart's Cooking School.
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  Side Dish

  Scalloped Potatoes

  This scalloped potatoes recipe appears in the "Potatoes" recipe of Martha Stewart's Cooking School.

  Likes: 1
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  Entree

  Pork and Plums

  Try this pork and plums recipe from the "Pork" episode of Martha Stewart's Cooking School.
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  Side Dish

  Tartar Sauce

  This tartar sauce recipe appears in the "Sauces" episode of Martha Stewart's Cooking School.

  Likes: 1
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  Entree

  Grits with Broiled Tomatoes

  Try this grits with broiled tomatoes recipe from the "Grains" episode of Martha Stewart's Cooking School.