Paintbrush Franks
What's an art party without paintbrush franks? Paintbrush franks are a creative twist on everyone's favorite party food! Serve with your favorite condiments and allow your little artists to paint away (with mustard and ketchup, of course!)
Materials
Directions
Preheat oven to 375 degrees. Line a cookie sheet with parchment paper.
On a cutting board, cut two long, lengthwise slits at one end of the hot dog. Turn the hot dog on its side and cut two more lengthwise slits, until you have 9 'bristles' on your 'paintbrush.'
Spread the seamless dough out on your cutting board. Lay the hot dog on top, making sure the 'bristles' of your paintbrush frank are hanging out of the side. Cut the seamless dough in half so that it matches up to the length of the hot dog.
Roll each hot dog in dough, cutting the dough along the side of the frank once the entire 'handle' is covered with dough.
Using your fingers, press along the seam of the sough so that it is blended around the hot dog.
Place the paintbrush franks on the cookie sheet. Bake for 11-13 minutes until the dough is golden brown. Serve with your favorite condiments and allow your little artists to paint away!
