Cupcake Fondue

Spark the little chefs' creativity by encouraging them to dip and decorate these flavorful cupcake masterpieces.
Ingredients
Directions
1
Combine powdered sugar, corn syrup, vanilla, and milk in a large bowl to make the fondue. Whisk together until smooth.

2
Unwrap cupcakes and place them out on your party table alongside the cupcake fondue and assorted toppings.

3
Have party guests dip the tops of the cupcakes into the fondue.

4
Spark the little chefs' creativity by encouraging them to decorate their cupcakes with the toppings.
