Course: Side Dish
So you have a great plan for your main course, but you are not sure what to pair it with for side dishes? We can fix that! If you are looking for a family-friendly idea, healthy side, or even a recipe for the simplest of side dishes - these recipes will take compliment your main course perfectly.
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EntreeKewa-Datsee (Cheesy Potato Curry)
Lidia Bastianich learns about the recipes immigrants bring with them to the United States when she visits a swearing-in ceremony at Thomas…
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AppetizerKinilaw (Ceviche)
Lidia Bastianich celebrates Philippine independence and learns about Filipino food and culture in Lidia Celebrates America: Freedom &…
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EntreeClassic Ratatouille
Lidia Bastianich visits Jacques Pepin and together they celebrate Bastille Day in Lidia Celebrates America: Freedom & Independence on…
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AppetizerEmbutido
Lidia Bastianich celebrates Philippine independence and learns about Filipino food and culture in Lidia Celebrates America: Freedom &…
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Breakfast and BrunchZucchini Za'atar Vegan Scones
Vegan zucchini scones are a delicious side dish or breakfast food. Try these wonderful, healthy scones with your tea. Food blogger Marc…
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AppetizerRusk
Rusk is perfect for making use out of stale bread. It's fast and easy to make at home. Learn how to upcycle stale bread into a delicious,…
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Side DishSpicy Black Bean Dip
A healthy, quick, and easy black bean dip made with fresh lime juice, cilantro, salsa, and spices.
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AppetizerGarlic Bread
Food blogger Marc Matsumoto shares his tips for making quick garlic bread that is healthier than the packaged versions in a full post on…
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Side DishStrawberry Mango Salsa
Try this sweet and spicy combination with mango and strawberry. Food blogger Jenna Weber shares pairing ideas for this dish in a full post…
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Side DishGrapefruit Pickled Peppers
From balancing the acidity to the brine to proper knife skills, food blogger Marc Matsumoto explains the technique for pickling peppers in…
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Side DishWild Rice Stuffing
Martha Stewart's wild rice stuffing recipe appears in the "Perfect Roast" episode of Martha Stewart's Cooking School.
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Side DishPan-Roasted Sweet Potatoes with Spinach
Delicious, nutritious, and colorful these pan roasted sweet potatoes are a great side dish.
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Side DishEnglish Peas with Bacon and Crème Fraiche
Small, sweet English peas are anything but old fashioned when tossed with bacon and a bit of crème fraiche.
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AppetizerJajang Myun (Noodles with Blackbean Sauce)
Try this noodles with blackbean sauce recipe from Cathlyn's Korean Kitchen made with Asian noodles and Chinese cabbage.
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Side DishCorn Pudding
Corn pudding that Fred Rogers' grandmother used to make.
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Side DishIrish Oatmeal Soda Bread
Add oats to this traditional Irish soda bread recipe for a heartier version with extra crunch. Food blogger Jenna Weber explains why this…
Likes: 1