Jan 03 Now Read This Book Club A partnership between PBS NewsHour and The New York Times. Continue reading
Jan 03 'Persist. Read, write, and improve.' Jesmyn Ward shares the best writing advice she's ever received By Elizabeth Flock The author shares her writing advice, daily writing routine and more. Continue reading
Jan 03 Discussion questions for 'Sing, Unburied, Sing' By Elizabeth Flock Use these questions to help guide your discussions as you read the book over the next month. Continue reading
Jan 03 What is the PBS NewsHour-New York Times book club? By Elizabeth Flock Now Read This is a new book club and partnership from PBS NewsHour and The New York Times. Continue reading
Jan 03 New York Times Book Review: In 'Sing, Unburied, Sing,' a Haunted Road Trip to Prison By Tracy K. Smith Poet Laureate Tracy K. Smith reviews "Sing, Unburied, Sing."… Continue reading
Jan 02 Watch 8:09 How poet Rupi Kaur became a hero to millions of young women By PBS NewsHour, Jaywon Choe, Elizabeth Flock Rupi Kaur, one of Instagram’s favorite poets, writes about love, heartbreak and womanhood. She speaks to Jeffrey Brown about her rise to fame and her message for young women. Continue watching
Jan 02 Listen to Rupi Kaur, one of the most popular poets in the world, read her work By Elizabeth Flock Listen to Rupi Kaur read from "The Sun and Her Flowers," which has sold a million copies since its release in October, and her first book, "Milk and Honey,"… Continue reading
Jan 01 This New Year's poem honors 'the wrong roads we've taken' By Jennifer Hijazi Jimmy Santiago Baca wrote the collection, "Winter Poems Along the Rio Grande" in 2004 after living on the banks of that river. Every morning, he ran through snow, rain and mud in a ritual that he called a spiritual experience. Continue reading
Dec 31 Ring in the new year with this classic bubbly cocktail By Erica R. Hendry The true beauty of this cocktail is how easy it is to make. Continue reading
Dec 30 This sparkling cocktail brings new flavor to a New Year's Eve favorite By Erica R. Hendry Start the New Year with this cucumber-infused twist on a sparkling cocktail. Continue reading