Les Stroud's Wild Harvest

Learn how to harvest and cook with wild, edible ingredients.

Season 2 teaches outdoor and culinary enthusiasts how to harvest and cook with wild, edible ingredients like cattail, mussels, pine mushrooms, and more. Travel with Les, star of the TV show Survivorman, and chef Paul Rogalski as they take viewers on a foraging adventure, gathering unexpected ingredients across the wilds of North America.

    Les Stroud's Wild Harvest is presented by your local public television station.

    Distributed nationally by American Public Television

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