Lidia's Kitchen
A Roman Interlude
12/1/2021 | 26m 46sVideo has Closed Captions
Lidia shares classic Roman techniques for cooking scallops and potatoes.
Rome is one of Ldiia’s favorite cities, and today’s episode features some Roman classic techniques. Recipes include Scallops Saltimbocca and Seared Lamb Chops with Mint Salsa Verde and Roasted Potato Wedges.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Lidia's Kitchen is presented by your local public television station.
Distributed nationally by American Public Television
Lidia's Kitchen
A Roman Interlude
12/1/2021 | 26m 46sVideo has Closed Captions
Rome is one of Ldiia’s favorite cities, and today’s episode features some Roman classic techniques. Recipes include Scallops Saltimbocca and Seared Lamb Chops with Mint Salsa Verde and Roasted Potato Wedges.
Problems playing video? | Closed Captioning Feedback
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Lidia's Kitchen is presented by your local public television station.
Distributed nationally by American Public Television