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Crossroads

A Taste of Vermont

4/11/2019 | 25m 40sVideo has Closed Captions

Cooking preparations and a contest by the Culinary Institute of America in Killington.

A morning of kitchen preparations at the Grey Bonnet Inn, A look at Killington base lodge's food preparation practices, and a cooking contest by the Culinary Institute of America.

04/11/2019

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Crossroads is a local public television program presented by Vermont Public

Crossroads

A Taste of Vermont

4/11/2019 | 25m 40sVideo has Closed Captions

A morning of kitchen preparations at the Grey Bonnet Inn, A look at Killington base lodge's food preparation practices, and a cooking contest by the Culinary Institute of America.

04/11/2019

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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