Book Club Lunch
Season 4 Episode 1 | 26m 46sVideo has Closed Captions
An author comes to book club; Inga cooks shiitake soup and socca flatbread for her guests.
Wisconsin author Nickolas Butler is invited to Inga’s book club lunch. Inga visits a mushroom farm and picks up veggies at a biodynamic farm, then cooks shiitake soup and crispy socca flatbread with pesto and arugula for her guests.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Around the Farm Table is a local public television program presented by PBS Wisconsin
Funding for Around the Farm Table is provided by Wisconsin Farmers Union, a gift in memory of Wendy Bladorn, Marge Engelman, the Focus Fund for Wisconsin Programs, and Friends of PBS Wisconsin.
Book Club Lunch
Season 4 Episode 1 | 26m 46sVideo has Closed Captions
Wisconsin author Nickolas Butler is invited to Inga’s book club lunch. Inga visits a mushroom farm and picks up veggies at a biodynamic farm, then cooks shiitake soup and crispy socca flatbread with pesto and arugula for her guests.
Problems playing video? | Closed Captioning Feedback
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Around the Farm Table is a local public television program presented by PBS Wisconsin
Funding for Around the Farm Table is provided by Wisconsin Farmers Union, a gift in memory of Wendy Bladorn, Marge Engelman, the Focus Fund for Wisconsin Programs, and Friends of PBS Wisconsin.