Fresh Kitchen: Visalia Farmers’ Market
Season 2013 Episode 239 | 5m 15s
Chef Michael Handy shows us how to make Chutney with fresh ingredients found at the Visalia Farmers’ Market. The Visalia Farmers’ Market is open Saturdays from 8AM-11:30 all year long at the corner of Mooney & Caldwell Blvds and Thursdays from 5PM – 8PM through October 27 at Church and Main Streets.
Aired: 09/23/13
Problems Playing Video? | Closed Captioning

