A Chef's Life

Amber Waves of Grain

Season 1 Episode 8 | 24m 40s Video has closed captioning.

Vivian travels to Columbia, South Carolina, to meet with Glenn Roberts of Anson Mills and learns about Carolina Heirloom Rice growing in fields on the Savannah River. Glenn explains Anson Mills’ efforts to save heirloom grains and discusses the importance of ingredient biodiversity.

Aired: 11/05/13

Expired: 05/29/20

Rating: NR

Problems Playing Video? | Closed Captioning

Get to Know Vivian Howard

A Chef's Life

Get to Know Vivian Howard

Discover how James-Beard-nominated chef Vivian Howard is exploring classic Southern ingredients. Get recipes from the show featured at Chef & The Farmer.

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